Know your roots...

represents our commitment to provide quality gluten free foods made with clean and non-gmo ingredients. 

 cassava flour gluten free shells pasta

Recipes from our blog!

Cooking with #Cassavakitchen

Find delicious and simple recipes on our blog:
Cooking with Cassava Kitchen

Tag us in your dishes and use our hashtag #cassavakitchen

Get inspired

Why Cassava Kitchen?

Star ingredient

The star ingredient of our products is Cassava; both nutrient-dense and delicious. Our Cassava products walk the line perfectly of guilt-free enjoyable dishes.

Better for you

We are taking it back to the roots! Made with natural ingredients; Our products are gluten-free, GMO-free and perfect for a plant-based lifestyle.


We care about the environment and human health and make it Our Mission to ethically source ingredients for our products and use recyclable packaging material.

Women empowerment

More than 90% of our team consists of a group of female powerhouses that hone the entire process of our production.

Starting by hand peeling of our Cassava (to perserve all of the cassava nutrients and eliminate excessive waiste) all the way to producing and packaging our final products.


  • Fusilli Pasta Bake


1 box Cassava Kitchen Fusilli pasta
1 lb ground pork sausage
1 tbsp olive oil
1 cup butternut squash, cubed fresh or frozen
1 cup kale, roughly chopped
1 tbsp fresh sage, finely chopped
Salt & pepper to taste
½ cup pumpkin puree
1 cup shredded mozzarella cheese
¼ tsp red pepper flakes