Know your roots...

represents our commitment to provide quality gluten free foods made with clean and non-gmo ingredients. 

Recipes from our blog!

Cooking with #Cassavakitchen

Find delicious and simple recipes on our blog:
Cooking with Cassava Kitchen

Tag us in your dishes and use our hashtag #cassavakitchen

Get inspired

Why Cassava Kitchen?

Star ingredient

Cassava; is sustainable, healthy and gluten free.

Better for you

Certified gluten free with clean, Non-GMO ingredients.

Sustainable

Our Mission; care for our environment and human health.

Women empowerment

More than 90% of our team consists of a group of female powerhouses that hone the entire process of our production.

Starting by hand peeling of our Cassava (to perserve all of the cassava nutrients and eliminate excessive waiste) all the way to producing and packaging our final products.

RECIPE OF THE MONTH

  • Fusilli Pasta Bake

Ingredients

1 box Cassava Kitchen Fusilli pasta
1 lb ground pork sausage
1 tbsp olive oil
1 cup butternut squash, cubed fresh or frozen
1 cup kale, roughly chopped
1 tbsp fresh sage, finely chopped
Salt & pepper to taste
½ cup pumpkin puree
1 cup shredded mozzarella cheese
¼ tsp red pepper flakes

PURCHASE