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Cassava Kitchen


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Cassava shell pasta Cassava shell pasta Cassava shell pasta Cassava shell pasta

Product Details

We get it!

Sometimes you need to try something first before you commit. Go ahead and give us a try, you won't regret it. That's a promise!

True to our roots, Cassava Shell Pasta is healthy, sustainably made, and naturally gluten-free. The versatility of our fun, lite shell-shaped pasta can be tested in rich buttery sauces and refreshing salads.

This fiber-rich pasta has the same great texture and taste as any other regular pasta, but with added benefits of rice flour, corn, and our star ingredient, Cassava flour*. Cassava-based pasta is a great choice for those with dietary restrictions, particularly weight watchers and people with diabetes type 2.

*Our Cassava flour is made from 100% cassava; a nutrient-rich root vegetable also known as Yuca and is naturally free from gluten.